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Escuela de vino : comprar, conservar, catar, servir y beber el vino / Le Cordon Bleu; [coord. Cristina Rodríguez Fischer; traducción Rosa Casanova Uyá].

Contributor(s): Material type: TextTextLanguage: Spanish Publication details: Barcelona : Blume, 2008.Description: 192p. : ilSubject(s): DDC classification:
  • 641.22 E74; 2008
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Item type Current library Collection Call number Copy number Status Date due Barcode
BIBLIOGRAFÍA BÁSICA BIBLIOTECA CENTRAL U.F.T BIBLIOGRAFÍA 641.22 E74 2008 (Browse shelf(Opens below)) c.1 Available 142607
BIBLIOGRAFÍA BÁSICA BIBLIOTECA CENTRAL U.F.T BIBLIOGRAFÍA 641.22 E74 2008 (Browse shelf(Opens below)) c.2 Available 142608
BIBLIOGRAFÍA BÁSICA BIBLIOTECA CENTRAL U.F.T BIBLIOGRAFÍA 641.22 E74 2008 (Browse shelf(Opens below)) c.3 Available 142609
BIBLIOGRAFÍA BÁSICA BIBLIOTECA CENTRAL U.F.T BIBLIOGRAFÍA 641.22 E74 2008 (Browse shelf(Opens below)) c.4 Available 142610

Incluye índice y glosario

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