Alimentos y nutrición: introducción a la bromatología.
Material type: TextLanguage: Spanish Publication details: Buenos Aires : El Ateneo, 2000.Edition: 3a edDescription: 288pISBN:- 9500203790
- QU145.5
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
LIBRO | BIBLIOTECA CENTRAL U.F.T | LIBROS | QU145.5 S165 2000 (Browse shelf(Opens below)) | c.1 | Available | 101506 | |
LIBRO | BIBLIOTECA CENTRAL U.F.T | LIBROS | QU145.5 S165 2000 (Browse shelf(Opens below)) | c.2 | Available | 101505 | |
LIBRO | BIBLIOTECA CENTRAL U.F.T | LIBROS | QU145.5 S165 2000 (Browse shelf(Opens below)) | c.3 | Available | 88711 | |
LIBRO | BIBLIOTECA CENTRAL U.F.T | LIBROS | QU145.5 S165 2000 (Browse shelf(Opens below)) | c.4 | Perdido | 101507 |
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QT261 Z39 2013 Activation of toll like receptors 2 and 4 by fatty acids in skeletal muscle / | QT261 Z39 2014 Activation of toll-like receptors 2 and 4 in skeletal muscle : role of fatty acids in signaling during endurance exercise / | QT261 Z39 2014 Activation of toll-like receptors 2 and 4 in skeletal muscle : role of fatty acids in signaling during endurance exercise / | QU145.5 S165 2000 Alimentos y nutrición: introducción a la bromatología. | QU145.5 T113 2018 Tabla de composición de alimentos : Tca / | QU145.5 T113 2018 Tabla de composición de alimentos : Tca / | QU4 B493 2003 Bioquímica. |
101507, extraviado según inventario Julio 2006, último prestamo ocurrido el 11 de Nov. de 2005.
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